Authentic Mexican Recipes by MyMeals.com
Large collection of recipes, including fiesta dishes, salsas and desserts. |
Authentic Mexican Recipes from El Monterey
A large collection of recipes using branded food products. Recipes are organized by ingredient, meal type, or by product. |
Avocado Leaves by Gourmetsleuth
Discusses uses for "hojas de aguacate" and links to several recipes. |
Barbacoa de Cordero (Bbq Lamb) by Aaron Sanchez
Seasonings include fresh chiles, garlic, avocado leaves, onion, cumin, and allspice berries. |
Beef Tamales
A traditional-style recipe of meat and chilis steamed in dried corn husks. |
Bizcochos by RecipeSource.com
Traditional Mexican cookie recipe. |
Broiled Mexican-Style Shrimp with Garlic and Limes by Robert Del Grande
Shrimp topped with a sauce that includes serrano chiles, cilantro. |
Carnitas
Traditional Mexican dish uses pork, cilantro, cumin, and onion served with corn tortillas. |
Casa Valdez
A small collection of recipes using Mexican tortillas. |
Chayote by GourmetSleuth
A vegetable common in Mexico eaten raw in salads or cooked. Article includes history, culinary and medicinal uses as well as recipe links. |
Chayote Rellenos - by FootTV
The Mexican squash is stuffed with a mixture of onion, mushrooms, garlic, jalapenos, cumin, tomatoes and epazote then topped with Cotija cheese. |
Chayote Soup by Epicurious
Recipe includes scallions, garlic, serrano chile and chilantro. |
Chilaquiles - From GourmetSleuth
The dish consists of tortilla strips cooked in a sauce with meats or vegetables, or scrambled with eggs. |
Chile Today
Offers chile recipes, chile facts and trivia, and cooking tips. |
Chile Verde
A Mexican pork stew with onions, potatoes, tomatillos, garlic and jalapeno chiles. |
Clorinda Pacheco Smith
Overview of cookbook featuring Mexican recipes. |
Cocina Mexicana - Mexican Cuisine
University of Guadalajara presents traditional recipes by course (in English) or by Mexican state (in Spanish). |
Corn, Maize, Masa, Nixtamal by GourmetSleuth
Learn about the essential ingredients for tortillas and tamales. Includes photographs, nutrition, and historical information. |
Do You Know Your Mexican Cuisine? by AskMen.com
A short glossary of Mexican cuisine terms. |
Doña Martha's Kitchen
Several recipes including step by step illustrated instructions. Collection includes Asado de Cerdo, Chile Colorado Sauce, Chiles Rellenos, Enchiladas Durango, Gorditas, Mexican Rice, Pozole and Salsa Casera. |
Duck In Green Pumpkinseed Sauce
Recipe for a green mole combines tomatillos, cilantro, epazote, avocado leaves, radish leaves, chiles, pumpkin seeds and peanuts. |
Enchilada and Eggs by Food Network
Features dried Anaheim chiles, cheddar and Monterey jack cheeses and black beans wrapped in lightly fried tortillas. |
Enfrijoladas by Mexconnect
A vegetarian dish with beans, tortillas, Manchego cheese, chiles de arbol and crema. |
Epicurious Mexican Recipe Index
More than 300 Mexican recipes, culled primarily from the pages of Gourmet and Bon Appétit magazines. |
Fajitas by Gourmetsleuthh
Fajitas - information, history, and recipes for chicken and beef fajitas. |
Fat-Free Mexican Recipes by Fatfree.com
Large number of fat-free alternatives for dishes as burritos, tacos, and enchiladas. |
Flavors of the South: Mexican Recipes
Selection Mexican recipes categorized by course. |
Flour Tortillas
Recipe includes white flour, shortening, baking powder and sea salt. From the Texas Rolling Pin Company. |
Frijoles Negros (Black Beans) by GourmetSleuth
Recipe combines avocado leaves, epazote, garlic, onion, and pork. |
How to Make Flour Tortillas (With Mixed Results)
A step-by-step guide to making flour tortillas. |
Huitlacoche , Mexican Corn Truffle by GourmetSleuth
Also named(cuitlacoche)or the Mexican Corn Truffle. Article includes uses for fresh and canned as well as history. |
Jim Peyton's Lo Mexicano
Mexican recipes, cooking FAQ, glossary, and cookbook presentations. |
Juanita's Mexican Recipes
Small collection of mexican recipes such as enchiladas, quesadillas, and tres leches cake. |
Katie's Favorite Mexican Food Recipes
A small index of authentic Mexican recipes. |
Making Fajitas
Article on how to make fajitas with additional recipes for salsas and other fajita toppings. |
Mango Liquado
Ingredients for this drink include fresh mango, sugar, lemon and lime juice. |
Masa (Dough) by GourmetSleuth
Learn how to make fresh masa to use for tortillas and tamales. Shows a step by step process including photographs. |
Mel's Mex
A sampling of Mexican recipes from Mel's cookbook. |
Mexican Cuisine
Introduction and basic recipes from the Mexican embassy. |
Mexican Cuisine by About.com
Recipes, articles, and links, hosted by guide Jessica Cuba. |
Mexican Desserts
Lawrence Wheeler's favorite Mexican dessert recipes includes Bunuelos, Capirotada, Arroz Dulce, Epanaditas, Flan and Panocha. |
Mexican Dinner Recipes
Recipes and directions for creating a full course meal for two. |
Mexican Dishes
Amy Gale's Mexican recipes collection. |
Mexican Food & Gifts To Go
Online gourmet shop offering Mexican and Tex-Mex recipes. |
Mexican Food Guide
Collection of recipes, articles, and ingredient descriptions related to Mexican cuisine. |
Mexican Food Recipes
A small collection of recipes with step-by-step instructions and pictures. |
Mexican Hot... Or Not by Mexico Connect
Recipes by ingredient or course, chefs' recipes, specialties, and background information. |
Mexican Recipes
The collection is categorized by course and by ingredient including desserts, beef, poultry and pork. |
Mexican Recipes
A collection of Mexican recipes from Patricia Wriedt. |
Mexican Recipes and Cookbooks
Nine popular Mexican recipes, such as Enchiladas and Tortillas, with list of cookbooks. |
Mexican Recipes by Better Homes and Gardens
A collection of all-time favorite Mexican recipes developed by the Better Homes and Gardens Test Kitchen. |
Mexican Recipes By Carlos
A small collection of traditional Mexican recipes including guacamole, flan, and chile con queso. |
Mexican Recipes by GourmetSleuth.com
Selection of Mexican and not-quite-Mexican recipes from appetizers to desserts, with ingredient section that includes photographs and detailed information. |
Mexican Recipes by Irma Weber
A collection of recipes from a native of Mexico. Recipes are categorized by course, salsas, appetizers, soups, main dish, sides and desserts. |
Mexican Recipes by RecipeSource
More than 800 recipes from Acapulco Chicken to Zucchini Flower Taco, including a section of diabetic dishes. |
Mexican Recipes by Rumela.com
Small collection of tacos, vegetarian dishes, and desserts. |
Mexican Recipes by The Gutsy Gourmet
Selection of Mexican and Tex-Mex recipes. |
Mexican Recipes by the Ortega Company
Searchable by entering a keyword and/or selecting categories. |
Mexican Recipes by World Recipes
Offers a small variety of well-known mexican recipes such as guacamole, chiles rellenos, carne asada, enchiladas and tres leches cake. |
Mexican Recipes from AllRecipes.com
Large number of submitted recipes categorized by course. |
Mexican Recipes from El Restaurante Mexicano
Selections include drinks, desserts, holiday recipes, street foods, salsas and soups. |
Mexican Recipes from the Kitchen of Lawrence Wheeler
Wide range of Mexican recipes, including desserts and vegetarian dishes. |
Mexican Recipes To-Go
A collection of Mexican recipes, including recipes for Burritos, Enchiladas, Quesadillas and Tacos. |
Mexican Tortilla Press
Displays the types of presses available, uses, and history. |
Mexico - Spice Blends a Culture by Global Gourmet
Recipes and articles on Mexican cuisine. |
Mexico For The Gourmet Traveler
Brief overview of popular and national foods and drinks in Mexico. |
Missionfoods.com
How to serve, microwave and store tortillas. |
Molinillo by Gourmetsleuth
A traditional Mexican chocolate stirrer or whisk used to froth hot chocolate beverages including champurrado. Article includes history and photographs. |
My Hot Tamale
Step by step instuctions on how to make tamales. Also includes tamale history as well as other tamale related links. |
Okanagan Poblano Recipes
A vast collection of poblano pepper recipes. |
Pan de Muertos by StarChef's Diana Kennedy
Day of the Dead bread includes recipes for the starter, final dough, and the glaze |
Pan Dulce
Recipe for Mexican sweet bread with cinnamon topping from the "Homestyle Mexican Cooking" cookbook. |
Pan Dulce by TexMex.net
Mexican sweet rolls with chocolate topping from the "Celebrate San Antonio Cookbook". |
Pescado Borrachos (Drunken Fish)
Snapper filets simmered in garlic, epazote, tomatoes, chili, wine, and capers. |
Pork Chops With Cumin, Garlic, Chipotle Rub by GourmetSleuth
The meat is coated in a spicy rub then simmered with wine. |
Potato-Chorizo Tacos With Avocado Salsa by Culinary.net
Recipe uses potatoes, chorizo sausage, onions, tomatillos, serrano chiles, garlic and avocados. |
Pumpkin Empanadas by GourmetSleuth.com
Traditional recipe for the Mexican fried turnovers from Joe T. Garcia's Bakery. |
Quesadillas
Recipe for traditional home-made quesadillas. |
Rajas con Crema
Charred poblano chile peppers are sliced then sautéed with onion and sour cream. |
Recipe for Mexican Sopaipillas by Gourmetsleuth
How to make little Mexican puff pastries called Sopaipillas. |
Recipes by Azteca Foods
Offers a variety of recipes that are to be served with tortillas, salad shells, and fat-free tortillas. Includes kids recipes. |
Rockin Robin's Cooking Mexican Recipes
A collection of recipes such as enchiladas, chile verde, tacos, appetizers, salsas, and desserts. |
Salpicon
Recipes for sopes, fish, chicken, beef, cactus salad, and soup, from Salpicon restaurant in Chicago. |
Sopa Mexicana de Flor de Calabaza
Recipe for Pumpkin Flower Soup. |
Sopaipillas
Recipe for traditional fried bread made with flour, baking powder, shortening, salt and water. |
Spinach and Potato Soup by RecipeSource
Recipe uses chorizo, chicken broth, white wine, and milk. |
Tamales by GourmetSleuth
Article includes history of the tamal, descriptions of regional varieties, as well as cooking methods, ingredient information and recipes. |
Tamales de Huitlacoche (Corn Fungus Tamales) by Food Network
Recipe by Aaron Sanchez uses the "Mexican Truffle" wrapped in corn dough, steamed and topped with cilantro and cotija cheese. |
The Cuisine of Nayarit
Brief description of the cuisine of the state of Nayarit in Central Mexico and its dishes. |
The Diego's Mexican Recipe Book
Presents Mexican recipes posted by a company in Australia manufacturing Tortillas and other Mexican-style products. Recipes are classified mainly by course. |
The Gateway Cookbook: South of the Border
Selection of Mexican recipes prepared New Orleans style. |
The Mexican Grill by About.com
A short introduction to grilling history, techniques, and ingredients with links to a sampling of recipes and tips. |
The Mexican Kitchen - La Cocina de Mexico
Glossary of Mexican dishes and food terms. |
The Mole Page
Site dedicated to mole, the famous Mexican sauce or concoction that comes in many variations. |
Tomatillo (Husk Tomato) by GourmetSleuth
The special flavor in salsa verde. Article includes recipes, history, growing tips and nutritional information. |
Zarela Martinez Mexican Cuisine
A large collection of authentic Mexican recipes by Zarela Martinez, author and New York restaurateur. |
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