Arni Kapana (Lamb Stew)
Uses lemon, butter, tomatoes, and sugar. Four servings, by Recipe Source. | Fragrant Lamb Stew with Dried Fruits
Mix of vegetables with cinnamon, ginger, almonds, and red wine. Serves six, from Recipezaar. | Greek Lamb Stew
Ethnic dish combines chicken stock, flour, black olives, and tomatoes. Six servings, from Recipe Source. | Greek Lamb Stew
Uses macaroni, feta cheese, cloves, and cinnamon. Serving six, at ExoticMeats.com. | Irish American Lamb Stew
Combines mushrooms, peas, cream, and flour. Six servings, from Recipe Source. | Irish Lamb Stew
Calling for shortening, beef broth, potatoes, and flour. Six servings, from Recipe Source. | Kuzu Tas Kebabi (Stewed Lamb)
Using tomatoes, peppers, carrots, and seasonings. Serves eight. By Recipe Source. | Lamb and Pumpkin Stew
Combines cumin, ginger, tomatoes, sugar, and cloves. Four servings. By Lisa's Cooking Cache. | Lamb Stew with Artichokes
Using eggs, flour, mint, and onion. Six servings. By Recipe Source. | Lamb Stew with Chestnuts & Pomegranates
Calls for onion, garlic, honey, tomato paste, and lemon juice. Six servings. | Lamb Stew with Garlic-Vinegar Sauce
Combines beef broth, white wine, garlic, and seasonings. | Mageritsa (Easter Lamb Soup)
Greek dish uses organs, eggs, and seasonings. Eight servings, from Recipe Source. | Quick Lamb Stew (Microwave)
Calls for onion soup mix, flour, potatoes, and carrots. Four servings, at Recipe Source. | Spring Lamb and Vegetable Soup
Uses romano beans, leeks, and chicken broth. Ten servings. | White Bean and Lamb Soup
Mix of chicken stock, vegetables, navy beans, and lemon juice. Ten servings. By Recipe Source. |
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